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Ethiopia Guji Hambela

Seventy five kilometers beyond Yirgacheffe, deep in the heart of some of Ethiopia’s best coffee country, this 200 hectare Hambela farm includes a washing station, dry mill, drying beds, a large warehouse and guest bungalows.

They also have a washing station and dry mill in the nearby village of Gedeb, Gedio zone. Altogether, this farm employs 28 permanent staff and 700 seasonal staff, 70% or more of which are women, and partner with more than 700 out growers to provide best practices on growing, harvesting and selling coffee.

 

Tasting Notes: Melon Floral, Cocoa